LIKKLE BIT

Plantain

Deep fried ripe plantain finished with maldon sea salt and ground cinnamon

Jamaican Patty

Tumeric pasty dough filled with ground beef, onions, herbs and spices

Fish Fritters

A deep fried croquette of salted cod, onions, tomatoes, scallion and thyme

LIKKLE MORE LAND

Curry Goat

Mutton slowed cooked with potatoes, carrots, herbs and spices in a curry sauce

Oxtail

Oxtail braised in sherry wine and beef stock for 3 hours with herbs and spices

Jerk Pork

6 hour pimento wood smoked Heritage pork butt in house made jerk marinade & seasoning

LIKKLE MORE SEA

Peppered Shrimp

BC spot prawns sautéed with puree scotch bonnets and cane vinegar

Garlic Lobster

Rock lobster grilled with herb and thyme butter

Salmon

BC sockeye salmon, cane vinegar, jerk molasses BBQ

LIKKLE MORE AIR

Jerk Chicken

3 hour pimento wood smoked roaster fowl in house made jerk marinade & seasoning.

Curry Chicken

Roaster fowl slow cooked with potatoes, carrots, herbs and spices in a curry sauce

Stew Chicken

Cast iron seared roaster fowl, stewed with carrots, herbs and spices in chicken stock

LIKKLE MORE SIDES

Brown Rice & Peas

Long grain rice steamed in coconut milk with herbs, spices, scallion and garlic

Mac Pie

Macaroni noodles baked in white cheddar béchamel and house made American cheddar

Seasonal Veg

Locally sourced harvest vegetables cook du jour

LIKKLE MORE DESSERTS

Cassava Pone

Cassava and coconut bread finished with house made dulce de leech

Rum Cake

Fruit dense pound cake finished with a dark rum gastrique

Cheese Cake

Marscapone and coconut cream filling on a Ovaltine crust